1/2 cup butter, softened
1 cup sugar
2 eggs
1-1/2 cups all-purpose flour
2 TB cocoa
1 tp baking soda
1 tp salt
1/2 tp ground cinnamon
1 tp vanilla extract
1 cup mashed banana
1/2 cup sour cream
1/2 cup chopped walnuts
1/3 cup mini semi-sweet chocolate morsels
Cream butter, gradually add sugar, beating until light and fluffy. Add eggs, one at a time, beating well after each addition.
Combine flour, cocoa, soda, salt and cinnamon. Sift together. Stir flour mixture into egg mixture, blending well. Add vanilla. Stir in banana, sour cream, walnuts and chocolate morsels.
Spoon batter into 2 greased & floured loaf/bread pans. Bake @ 350 for 55 minutes or until toothpick comes out clean. Cool in pans for 10 minutes and remove from pans to finish cooling.
