Dill & Chive Peas

1 package (16 oz.) frozen peas
1/4 cup snipped fresh dill
2 Tbsp. minced fresh chives
1 Tbsp. butter
1 tsp. lemon-pepper seasoning
1/4 tsp. kosher salt.

Cook peas according to package directions. Stir in remaining ingredients; serve immediately. Serves 6.

Recipe from Taste of Home October/November 2012 (page 38).