1 cup sugar
1/2 cup cocoa
1/3 cup cornstarch
1/4 teaspoon salt
3 cups soy OR almond milk (plain, vanilla, chocolate)
3 Tablespoons butter
1 teaspoon vanilla extract
1/2 teaspoon orange extract (optional)
Mix together first four ingredients in saucepan (the sugar, cocoa, cornstarch, and salt). Whisk in 1/4 cup milk until foamy and smooth. Continue adding milk 1/4 cup at a time. Gently boil over medium heat until thickened, about 4-5 minutes, stirring constantly. Then, lower the heat and cover the saucepan. Let boil gently 5-10 minutes. Remove from heat and stir in butter and extracts. Cool and enjoy!
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