2 eggs
1/2 cup sugar
3/4 cup milk
1 can cream corn
3 TBSP butter
3 TBSP flour
Beat eggs, add sugar, milk and corn in one bowl. In another bowl, blend butter and flour together, then add to previous bowl.
Grease 8x8 baking dish. Pour mix into dish and bake at 350 for 30-45 minutes or until lightly brown or firm. (Do not cover)
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