1 c all-purpose flour
1/2 tsp salt
1 tsp baking soda
1 tsp cinnamon
1 large egg
1/3 cup milk
1/3 cup sugar
2 TB melted butter, unsalted
2 tsp vanilla extract
1/2 cup blueberries
Icing: 1 cup powdered sugar with 2-3 tablespoons milk
In a large bowl mix first 4 ingredients and sugar. Pour liquid into same bowl and beat until well blended. Fold in blueberries,
Spray donut pan well. Fill each 2/3 full. Bake at 320 degrees for 10-15 minutes. Cool slightly and glaze with icing.
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